Monday, November 8, 2010

Coconut Laddu


Ingredients:
Condensed milk 400 gms, sweetened
Grated coconut 4 cups, desiccated

Method
Take some 50 Gms of the grated coconut and keep aside.
Add the remaining coconut to the condensed milk and cook on slow fire.
Gently mix till the mixture leaves the sides of the pan.
Cool and roll into small laddoos with greased palms.
Roll the laddoos in the coconut powder set aside and serve.
This makes around 20 medium sized laddo

1 comment:

mixer grinders said...

I have never try Coconut Laddu.But now I'll definitely try this one.You give it to easy.I am always trying my best to learn cooking.Thanks for sharing your ideas